TASTING NOTES: Hibiscus, Cane Sugar & Brown Spice 
BODY: Light 
ACIDITY: Bright 
PROCESS: Natural Anaerobic
VARIETY: Caturra, Bourbon 
Organic, Air Roasted, Specialty, Single Origin 
 
 The highlands of Tepic, Nayarit’s capital city, lies at the foothills of an extinct volcano and experiences a humid, subtropical climate; Bourbon and Caturra trees benefit from the distinctive environment, and when cherries are naturally and anaerobically processed, the resulting coffee teems with exotic tropical and fruit flavors.